First Watch…The Daytime Cafe

It seems as if my family is always on the hunt for new breakfast/brunch places. We try our best to eat “somewhat healthy” during the week, so naturally, when we wake up on the weekends, the first words out of my husband’s mouth are “where are we going for breakfast?” Because of this I am always on the lookout for new restaurants (thanks Instagram). Last weekend, we woke up very late so that immediately limited many of our breakfast choices in town. I decided to search on Yelp and came across First Watch (a chain with 15 locations throughout South Florida and over 200 locations throughout 29 other states). The name is a nautical reference to the first work shift aboard a ship as First Watch restaurants are only open from 7:00 AM to 2:30 PM. I had never heard of them and the one here in Miami is in the Blue Lagoon are, which we rarely frequent, so this was all new to us. Well, we were pleasantly surprised. First of all, the place is pretty large, so there was still ample seating even with the social distancing of tables. They seemed pretty busy, but since we got there around 1PM, we only waited 5 minutes for a table. All items are made to order. The restaurant does not use heat lamps or deep fryers, only the finest ingredients possible for the freshest taste around. Also make sure to try one of the yummy freshly squeezed juices.  A kids menu is also available.

inside

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We started with the Holey Donuts, cinnamon sugar-dusted cake donut holes served with chocolate sauce and mixed berry compote for dipping.  I know that doesn’t sound too healthy but we just had to try these, and it was worth it! Then hubby ordered his usual waffle with eggs and decided to try the million dollar bacon (four slices of their signature hardwood smoked bacon baked with brown sugar, black pepper, cayenne and a maple syrup drizzle). I ordered the avocado toast, with 2 eggs, and a freshly squeezed orange juice.

donuts

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avoado toast

The restaurant also makes delicious fresh salads and sandwiches for lunch, take a look at all these goodies (all photos courtesy of First Watch):

cobb

Cobb Salad

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Ham & Gruyere Melt

Market Veggie

Market Veggie Sandwich

And here are a few more delectable breakfast items:

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Floridian French Toast

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Farmhouse Hash

fritatta rustica

Frittata Rustica

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Lemon Ricotta Pancakes

We will definitely be back!  Which dish appeals to you most?

First Watch Cafe
5799 NW 7th Street
Miami, FL 33125
Open Daily: 7am – 2:30pm
Closed on Thanksgiving & Christmas
786-605-5050

My Signature

Honey Uninhibited

Searching for a new brunch place recently, my husband suggested we try Honey Uninhibited. Owned by former Florida Gator Carlos Dunlap, Honey is one of the latest eateries to open up in the Brickell Avenue district of Miami.

outside

Outside of restaurant

bathrooms

Entryway to the restrooms

inside hallway

Doorway leading into the kitchen

The menu is mainly comprised of Dunlap’s top soul-food picks, many of which are a result of his eating experiences throughout his extensive travels. I ordered the “Challah Berry,” (nod to Halle Berry), challah bread French toast, strawberry ricotta cheese stuffing, strawberry compote, Chantilly cream, raspberry glaze and mixed berries. This was more dessert than breakfast!

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Challah Berry

My husband had the waffle topped with Chantilly cream and chocolate chips (you can choose from a number of toppings on the waffles and pancakes). Other breakfast yummies include the Red Velvet square pancakes, served with chocolate chips, strawberry mascarpone, Chantilly cream and fresh strawberries, as well as any of the “Bennies” or various other egg dishes.  And if you’re in the mood for lunch, look no more.  The menu offers many items such as the Uninhibited Burger and Truffle Mac-N-Cheese (you can add either chicken or lobster). Naturally, honey is on all tables as the go-to condiment. This is a great place to experience in a large group so you can order many of the items and share. Take a look at some of these delectable dishes.

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Waffle with Chantilly cream and chocolate chips

Red Velvet Pancakes

Red Velvet Pancakes (Photo courtesy of Honey Uninhibited)

Truffle Lobster Mac

Truffle Mac-n-Cheese with Lobster (Photo courtesy of Honey Uninhibited)

Braised Short Rib Benny

Braised Short Rib Benny (Photo courtesy of Honey Uninhibited)

chickem benny

Sweet Chick Benny (Photo courtesy of Honey Uninhibited)

Have you been to Honey Uninhibited? I would love to know what dish you enjoyed most!
My Signature

Brunch at Eating House

Miami is full of incredible restaurants and my husband and I have tried many of them, but I have never experienced a brunch like the one we recently had at Eating House in Coral Gables. We finally made a reservation because the few times we tried to just show up and have brunch the line was halfway down the block (and it doesn’t help that the place is quite small).  Eating House (which started as a pop up restaurant, sharing the same space as a coffee shop) has become extremely popular with the locals, thanks to the incredible concoctions of Chef Giorgio Rapicavoli. Honestly, I was hooked when I heard of their famous Cap’n Crunch Pancakes with condensed milk syrup (yes folks, condensed milk) and their Cuban bread torrejas with guava and cream cheese!  Now mind you, I am much more of an eggs and bacon kind of gal for breakfast, as opposed to sweets, but I was very intrigued to try these dishes.  And of course, it didn’t take much convincing when hubby heard Cap’n Crunch and condensed milk in the same sentence!  Take a look at this:

Cap’n Crunch Pancakes, smothered in condensed milk syrup

Cap’n Crunch Pancakes, smothered in condensed milk syrup

Cap’n Crunch Pancakes, is a stack of pancakes topped with condensed milk ‘syrup’, candied cap’n crunch, and whipped vanilla butter. As I was expecting, my husband loved this dish!  Cuban Bread Torrejas, are a Cuban-inspired version of French toast made with Cuban bread, a guava/iron beer syrup and melted cream cheese, topped with Maria cookie streusel.  For the first time in my life, I actually found a dish too sweet, and could only take a few bites…but oh my, were they delicious.  Both of these dishes were huge, definitely large enough for 2-3 people to share, and then some…

Cuban Bread Torrejas...a slice of heaven

Cuban Bread Torrejas…slices of heaven

To round things out, my daughter ordered some BK hash browns served with housemade roasted ketchup and candied applewood smoked bacon cooked with brown sugar.  Both were delicious too!

‘BK hashbrowns and candied applewood smoked bacon with  brown sugar

BK hash browns and candied applewood smoked bacon with brown sugar

They serve many other items on their brunch menu, and of course make sure to check out their lunch and dinner menus as well.  So if you’re in the Miami area and you’re looking for a truly delectable dining experience, I recommend you give Eating House a try. I’m ready to go back for dinner soon.  Have you eaten at this wonderful place?  If so, I’d love to hear what you liked best!

Eating House Miami

Eating House Miami

Eating House
804 Ponce De Leon Blvd
Coral Gables
(305)  448-6524

http://www.eatinghousemiami.com/

My Signature